Dinner Saturday night: Jiffy cornbread, Nathan’s all beef hot-dogs with Saverne sauerkraut with dill, and Bush’s baked beans. Heaven on a plate.
My adult son and I went camping at the Peaks of Otter this past weekend. Here are some pics.
I took only a few because I had the phone off most the trip. And, as often happens, when I ditch the tech and get out in the woods I start seeing things more clearly.
A fawn still showing spots. Mommy was just off frame to the right.Perfect cornbread — hot, moist, and not sticking — cooked in a vintage M-1942 US Army mess kit. Camp with me sometime and I’ll show you how it’s done.Our parking pass from Peaks of Otter Campground.
